Polyglyceryl-3-stearate (molecular formula: C27H54O8, molecular relative weight: 506.71). Polyglycerin monostearate can be used for food and other industries.
Polyglyceryl-3-stearate: What you need to know
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Polyglyceryl-3-stearate is hydrophilic, monoglyceride. It has a higher HLB, stronger emulsifying abilities, and better performance. It is widely used in the cosmetics and food industries.
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Polyglyceryl -3 Stearate Price
You can buy Polyglyceryl-3 Stearate.
Polyglyceryl 3-stearate product performance
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By esterification of stearic and glycerin, polyglyceryl-3 stearate can be obtained. PGFE, depending on the composition and degree polymerization of its polymer, can appear as a yellow-orange oily viscous solid, a brownish plastic soft solid or a yellow-brown waxy hard solid. The molecule contains mono-fatty acids and polyglycerol. These have HLB values ranging from 1 to 16. Insoluble in water. Dispersible in water. Soluble in ethanol, oils and organic solvents. High-temperature resistance, acid resistance. Glycerin monostearate can be used as an emulsifier in the production process of breads and pastries. This emulsifier softens the bread tissue. It also delays the ageing of starch. The bread is kept soft and fresh for longer. In the production of ice-cream, it can soften the bread tissue, delay the aging of starch, keep the bread soft and prolong the fresh life. Defoamer is another feature.
Technical Parameter of Polyglyceryl-3 stearate
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Product Name
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Short name
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HLB
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Appearance
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Polyglyceryl-3-stearate
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N/A
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N/A
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Colorless to yellowish Solid
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Applications
Polyglyceryl 3 stearate
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With emulsifications, dispersions, stability, conditioning, control of the viscosity and good water solubility, it can be used to moisturizers, emulsifiers, stabilizers or cleaning ingredients in skincare products like shampoo, lipbalm, haircream, mousse and emulsifying essential. Used in a wide range of products including cosmetics, food and feed, lubrication paint, coatings leather, textiles paper, etc. The YOUsuo platform only provides samples for this product to R & D and scientific research departments. These samples are used for formula application and research. Be sure to store the sample properly after you receive it. It is forbidden to contact non-professionals or children. Non-professionals are reminded to refrain from buying and using, as well as not eating directly.
Baking goods, dairy products and products such as frozen meats, rice products, flour products or tofu. This product is used for a variety of purposes, including emulsifiers and stabilizers, as well as penetrating, reinforcing, plasticizing, aerating, moisturizing, and fresh-keeping agents. In the "Health Standard on The Use of Food additives", this product can be used in ice cream and bread, with a maximum dose of 3.0g/kg. Referencing ice-cream can be used to make the components of ice cream evenly mixed. It also creates a fine pore, has a high expansion rate, is lubricating, and does not melt easily. Addition of reference to instant noodles can increase wettability, permeability and taste. Addition to noodle products can improve the elasticity and tightness of the noodles so they don't easily paste when boiling. Reduce the loss of starch, reduce the viscosity and improve the flavor. By adding rice flour, you can increase the whiteness of rice, as well as its flexibility. It also improves the taste. Addition of oil to baked goods can evenly disperse the oil in the dough. This will make bread and pastry elastic and soft, and inhibit the release water from bread.
Shipping & Packing of Polyglyceryl -3 stearate
Polyglyceryl-3 stearate is available in a variety of different packaging options.
Polyglyceryl-3-stearate packaging: 1kg/bottle; 25kg/barrel or 200kg/barrel.
Shipping of Polyglyceryl 3-stearate: could send out by air or sea as soon as payment is received.